Boudin Balls


boudin balls

Boudin Balls

Ingredients · 1 ¾ pounds boneless pork shoulder, cut into 1-inch cubes · 6 ounces chicken livers, rinsed and trimmed · 1 yellow onion, diced · 2 stalks celery , diced · ½ ...

Chef John's recipe for fried boudin balls will be a welcome addition to your appetizer table and a hit at your Big Game party.
boudin balls video

Boudin Balls Video

Jun 9, 2015 ... In this video, you'll see how to make boudin balls, the crispy, meaty Louisiana- inspired appetizer. They're intensely flavorful, yes. But what ...


boudin balls printer friendly

Boudin Balls - Printer Friendly

Intensely flavorful and satisfying, these boudin balls would win any Big Game food table on which they appeared. Hint, hint. Serve with remoulade sauce." ...


boudin balls photos

Boudin Balls Photos

Back to Boudin Balls recipe · Aaron A. Boudin Balls by Aaron A. Boudin Balls. Boudin Balls. back next. Done editing Cancel. Share Photo: About Us; Newsroom  ...


boudin balls review by mrs watlington

Boudin Balls - Review by Mrs. Watlington

Dec 24, 2019 ... I baked and maybe too long. They're a bit dry, but the flavor is wonderful. Now I need to make my remoulade.

I baked and maybe too long. They’re a bit dry, but the flavor is wonderful. Now I need to make my remoulade.
boudin balls review by debi monroe dillon

Boudin Balls - Review by Debi Monroe Dillon

Feb 3, 2016 ... Debi Monroe Dillon ... OMG! Did not disappoint. My first time making and well worth the 3 day effort! My hubby went crazy! Boudin Balls.

OMG! Did not disappoint. My first time making and well worth the 3 day effort! My hubby went crazy!
boudin balls review by shane

Boudin Balls - Review by shane

Jul 20, 2016 ... Boudin Balls. Reviews: Boudin Balls ... in Wisconsin we can't get the real deal when it comes to Cajun food. these boudin balls was so good my ...

wow.. wow..wow. my wife is from Lafayette LA and living in Wisconsin we can't get the real deal when it comes to Cajun food. these boudin balls was so good my wife did a step by step photo log on Facebook.. thanks so much
boudin balls review by kai thongsavanh

Boudin Balls - Review by Kai Thongsavanh

Dec 11, 2016 ... This was a great recipe for boudin. ... Tip: Not mentioned in the recipe but make sure to let the balls rest for about 15 minutes after breading so ...

This was a great recipe for boudin. I used Panko for the breadcrumbs and the only thing different I did was use buttermilk instead of the egg wash for the breading/ coating. Made a basic remoulade sauce to dip and these were pure bliss. Tip: Not mentioned in the recipe but make sure to let the balls rest for about 15 minutes after breading so that they set properly and when you fry them the coating won't fall apart. Thanks for the recipe!
boudin balls review by aaron a

Boudin Balls - Review by Aaron A

Jan 18, 2021 ... Amaze-balls! Delicate and savory and delicious! A lot of work and this recipe made about 48 for me using a medium cookie scoop (1 1/4”) ...

Amaze-balls! Delicate and savory and delicious! A lot of work and this recipe made about 48 for me using a medium cookie scoop (1 1/4”) diameter. Everyone was quite impressed with these. Fantastic appetizer!
boudin balls review by danielle hurt

Boudin Balls - Review by Danielle Hurt

Feb 14, 2018 ... These are perfect. I waited and let each part sit over night as suggested. I can't believe how good these are. Thanks for the recipe.

These are perfect. I waited and let each part sit over night as suggested. I can't believe how good these are. Thanks for the recipe.